- The buttercream contains white chocolate cumbs and strawberry compote
- Fresh strawberries are seasonal in Kota Kinabalu.freeze dried berries will be used as topping should the strawberry not be available during the delivery.
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Delicious strawberry cake for strawberry lovers. This 3 layer cake will surely bring a smile to your face. Made using pure strawberry puree inside, milk crumbs, and strawberry white chocolate buttercream top with crispy freeze-dried strawberries chunks and slices. -
Indulge in layers of tender matcha sponge cake, vibrant strawberry compote, and fresh berry slices. Each bite harmonizes earthy, aromatic matcha with the bright sweetness of strawberries. Enrobed in luscious, velvety matcha cream frosting, this cake is a decadent celebration of elegant flavors and irresistible texture)
Key highlights: ☕️ Earthy Matcha + 🍓 Sweet Strawberries 🍰 Layered Sponge & Compote 🥄 Velvety Matcha Cream Frosting ✨ Decadent & Balanced
ingredients: fresh strawberries, flour, butter, sugar, egg, heavy cream, matcha poweder cream cheese, vanilla extract 6-inch cake serves 6 to 8 people. Est 1.3 Kg -
Our Strawberry Pistachio Praline Cream Cheese Cake is a delightful dessert that will tantalize your taste buds. The cake is made with a buttery crust and a creamy, rich cream cheese filling that's infused with a pistachiopraline flavor. The top is garnished with freeze dried strawberries and chopped pistachios, which adds a nutty crunch to the cake. The sweetness of the strawberries is perfectly balanced by the savory flavor of the pistachios, and the cream cheese filling adds a deliciously smooth and creamy texture that melts in your mouth. Whether you're celebrating a special occasion or just indulging in a sweet treat, this cake is sure to impress.ingredients: Pistachio, fresh strawberries compote, flour, eggs, butter, sugar, pure vanilla extract, 6-inch cake serves 6 to 8 people. est 1.4kg. 8-inch cake serves 10 to 12 people. est 2.2kg. -
luscious matcha cake with silky smooth matcha swiss meringue and azuki beans.ingredients: Niko Neko matcha powder, azuki bean, flour, eggs, oil, sugar, pure vanilla extract, 6-inch cake serves 6 to 10 person, Est 1.3kg. -
A tropical twist on the classic tiramisu, featuring layers of light mascarpone cream, luscious mango cream, and soft sponge, finished with juicy mango pieces for a refreshing and indulgent treat.ingredients: mango, mascarpone cream, ladyfinger, whipped cream, flour, sugar, eg,, vanilla extract 6 inch cake , 1kg serves 6 to 10 peoples -
red velvet cake with rose cream cheese frostingingredients: fruit jam, cocoa powder, beetroot powder, flour, eggs, oil, sugar, pure vanilla extract, 6-inch cake serves 6 to 10 person, Est 1.3kg. -
Wonderful flavor cake with cardamon spice, covered with cream cheesewhite chocolate buttercream.ingredients: Pistachio, flour, eggs, butter, white chocolate cardamom, sugar, pure vanilla extract, 6-inch cake serves 6 to 8 people. est 1.4kg. 8-inch cake serves 10 to 12 people. est 2.2kg. -
strawberry cake with layers of chamomile tea mascarpone frosting and fresh strawberries. top with edible flowers ingredients: chamomile tea, flour, fresh strawberries, pecan, butter, sugar, egg, cream cheese, vanilla extract 6-inch cake serves 6 to 8 people. Est 1.2 Kg 8-inch cake serves 12 to 16 people. Est 1.8 Kg
