soft and pillowy pandan chiffon cake top with salted caramel cream
ingredients: pandan extract, flour, sugar, butter, oil, cream cheese, salted caramel, pecan
8-inch cake serves 6 to 10 people. est 1kg
pandan chiffon cake with saltee caramel cream
RM80.00Additional information
| fresh blueberries toppings? | without fresh blueberries, with fresh blueberries toppings |
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