• Gluten-Free, Dairy-Free Old Fashioned Prune Cake, top with coconut blueberries cream

    ingredients: blueberries prunes, gluten free flour, agave syrup, coconut oil, coconut cream, vanilla extract 6-inch  cake serves 4 to 6 people. est 500gm  
     
  • a must for pumpkin lover. Super moist, with a sweet, crunchy tahini oat topping that is to die for.

    ingredients: Gluten free flour, pumpkin, agave syrup, coconut oil, flaxseeds
    6-inch  cake serves 6 to 10 people. est 800gm  
     
  •  keto French butter almond cake is a moist, buttery almond cake made with almond flour. This cake is ♣ gluten-free, ø sugar-free
    ingredients: Erythritol, almond flour, Elle & Vire butter, egg, Almond slice, Almond extract, vanilla extract 7-inch cake serves 6 to 10 people.  
  • apple cake

    RM120.00
    Rich, moist, sweet, comforting, and packed with all the goodness, apple cake is a perfect refreshing vegan and sugar-free dessert for a tea break.
    This cake is ♣ egg-free, ♥ sugar-free, ♦ Gluten-free
    ingredients: Erythritol, flour, apple, rice flour,  vegetable oil, vanilla extract 8-inch  cake serves 8 to 12 people. Est 1 Kg  
     
  • Fudgy, rich and absolutely delicious
    This cake is ♣ vegan,
    Sinfully decadent yet unbelievably healthy, this Gluten-Free Vegan Chocolate Truffle Cake. Made with 84 % vegan dark chocolate and dates and almond meal crust. ingredients: 84% vegan dark chocolate, dates, almond meal almond milk, coconut oil, coconut cream, vanilla extract 6-inch  cake serves 6 to 8 people. est 600gm  
     
  • Moist and fluffy matcha cake, covered in sweet and tangy cashew nuts and coconut milk matcha frosting.
    This cake is ♣ vegan,
      ingredients: Niko Neko Matcha powder, almond meal, almond milk, coconut oil, coconut cream, vanilla extract 6-inch  cake serves 6 to 8 people. est 600gm  
     
  • 7 inch Miso Chocolate Fudge Cake is the marriage between a chewy brownie and a moist chocolate cake. Each slice has a slight savoriness.
    This cake is ♣ vegan,
    ingredients: dark chocolate, flour, sugar, miso, soy milk, coconut oil, vegetable oil, vanilla extract 7-inch  cake serves 8 to 12 people.  800gm  
     
  • This Vegan Carrot Cake is super moist, fluffy, and perfectly fragrant. It's covered in a tangy cashew nuts frosting. The cashew nuts are soaked overnight to remove phytic acid, allowing our bodies to get more nutrients from the nuts, and making them easier to digest.
    ingredients: carrot, cashew nuts, coconut milk, dates, almond meal, almond milk, coconut oil, coconut cream, vanilla extract 6-inch  cake serves 6 to 8 people. est 600gm  
     
  • rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all.
    ingredients: orange, almond meal, eggs, butter, and sugar 8-inch  cake serves 8 to 12 people. Est 1 Kg
     
  • Classically dense, rich dessert, with fudgy hazelnut torte (gluten-free) with 84% dark chocolate ganache.   7 inch torte is around 1kg    
  • Fudgy and chocolatey with a slight almond crunch. this gluten-free chocolate cake's moist texture and its rich chocolate flavor. What you may find unique is that ground almonds are used instead of flour in this cake. The ground almonds add a subtle almond flavor as well as a pleasant coarseness to the torte's texture.
    ingredients: dark chocolate, almond meal, mascarpone, heavy cream, eggs, butter, and sugar, 8-inch  cake serves 8 to 12 people. Est 1.5 Kg  
     
  • Keto chocolate cake

    RM150.00RM220.00
    This Keto Chocolate Cake is a moist and rich chocolate cake perfect for any occasion. This keto chocolate cake is low-carb, made using  almond flour to create this drool-worthy chocolate sensation that will satisfy all of your chocolate cravings.  suitable for those following a low-carb, Keto, Banting, Atkins, or gluten-free.
    ingredients: Erythritol, almond flour, chocolate powder, butter, cream cheese, vanilla extract 6-inch  cake serves 6 to 8 people. Est 1 Kg 8-inch  cake serves 12 to 16 people. Est 1.8 Kg