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6 inch duck egg salted egg burnt cheesecake, 8-inch duck egg salted egg burnt cheesecake
duck egg burnt cheesecake with salted egg yolk
The ultimate indulgence, burnt cheesecake with duck egg and 6 salted egg yolks (6 inch) inside. The creamy cheesy savoury burnt sheesecake is baked at high temperature with beautiful burnt exterior and filled with a lovely salted egg aftertaste interior. An incredibly burnt cheesecake that you should give it a try!
ingredients: cream cheese, duck eggs, salted egg yolk, vanilla, heavy cream,
6-inch cake serves 6 to 8 peoples. est 0.7 kg., 8-inch cake serves 10 to 12 peoples. est 1.4 kg.
RM120.00 – RM170.00