Old Fashioned French Butter Loaf
classic butter load made using elle & vire french butter.
This moist tender, buttery pound cake is rich and dense. It’s decadent because of the amount of butter used, and that, combined with the sugar and vanilla will give you a taste similar to a simple yellow cake, but this is certainly more extravagant and rich!
It makes for a great breakfast, tea time or snack cake, perhaps serve for an afternoon tea party, add a slice to a lunch box, take to a party, or simply enjoy a slice or three with a lovely cup of tea or coffee.
Each loaf is approximately 650g and cuts into 8-10 slices.
ingredients: elle & vire french butter, milk, sugar, flour, eggs, pure vanilla
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