refined sugar free – Sunny Days

berries berries cake with fresh berries

RM170.00

A decadent, plant-based delight that combines nutty richness with fresh, tangy berries and cashew nuts cream. Perfect for special occasions or as a wholesome berries treat.

ingredients: berries, cashew nuts, coconut milk, dates, almond meal, almond milk, coconut oil, coconut cream, vanilla extract 6-inch cake serves 6 to 10 people. est 600gm

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Gluten Free

instead of gluten-heavy white flours we use a mixture of low GI nut, seed and gluten-free grain & coconut based flours

Is your cake healthy?

Health is deeply personal. Our baking journey began when family needs collided with dessert cravings:

🔹 family's member diabetes inspired our low-sugar formulas

🔹 Shared sensitivities drove us to reimagine treats without common allergens

For us, "healthy" means:

✅ Safe indulgence for restricted diets

✅ Joy without reactions

✅ Transparent ingredients you recognize

Your definition may differ—but in our kitchen, every cake is baked to be deliciously safe. Explore options crafted for your version of wholesome.

Allergen & Ingredient Transparency

🍃All Gluten-Free or Vegan baked goods are baked at our home kitchen space which contains nuts, dairy, flour, and other products that may contain gluten. Our kitchen space is not Gluten-Free Certified, however, we do our best in preventing cross-contamination.

→ NOT SAFE for celiac disease or other serious diseases.

Unrefined Sugars: -May substitute coconut/palm/maple sugars based on availability. Expect slight texture/color variations.

How sweet is the cake?

Our desserts strike a balanced sweetness—crafted with unrefined sugars (coconut, maple, or palm) for nuanced flavor over sugary intensity. While not cloying, sweetness is personal!

✨ Want less/more sweetness?

Tell us when ordering! We happily adjust to your preference.

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Gluten Free vegan chocolate truffle cake with raw cacao op

RM140.00

Fudgy, rich and absolutely delicious

This cake is ♣ vegan,

Sinfully decadent yet unbelievably healthy, this Gluten-Free Vegan Chocolate Truffle Cake. Made with 84 % vegan dark chocolate and dates and almond meal crust. ingredients: 84% vegan dark chocolate, dates, almond meal almond milk, coconut oil, coconut cream, vanilla extract 6 inch cake, 450gm serves 6 to 10 peoples

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gluten-free vegan matcha cake

RM150.00

A zen garden of flavor: CRUST: A salted sesame + almond base with toasted coconut flakes, bound with sticky Medjool dates. FILLING: Ultra-silken ceremonial-grade matcha cashew cream – soaked cashews blended with virgin coconut oil, tahini for depth, and just enough maple syrup to let the matcha’s umami bitterness shine. FINISH: Crowned with candied matcha pistachios and a snowfall of microplaned vegan white chocolate for texture contrast.

ingredients: Niko Neko Matcha powder, almond meal, almond milk, coconut oil, coconut cream, vanilla extract 6 inch cake, 450gm serves 6 to 10 peoples

MUST READ

Gluten Free

instead of gluten-heavy white flours we use a mixture of low GI nut, seed and gluten-free grain & coconut based flours

Is your cake healthy?

Health is deeply personal. Our baking journey began when family needs collided with dessert cravings:

🔹 family's member diabetes inspired our low-sugar formulas

🔹 Shared sensitivities drove us to reimagine treats without common allergens

For us, "healthy" means:

✅ Safe indulgence for restricted diets

✅ Joy without reactions

✅ Transparent ingredients you recognize

Your definition may differ—but in our kitchen, every cake is baked to be deliciously safe. Explore options crafted for your version of wholesome.

Allergen & Ingredient Transparency

🍃All Gluten-Free or Vegan baked goods are baked at our home kitchen space which contains nuts, dairy, flour, and other products that may contain gluten. Our kitchen space is not Gluten-Free Certified, however, we do our best in preventing cross-contamination.

→ NOT SAFE for celiac disease or other serious diseases.

Unrefined Sugars: -May substitute coconut/palm/maple sugars based on availability. Expect slight texture/color variations.

How sweet is the cake?

Our desserts strike a balanced sweetness—crafted with unrefined sugars (coconut, maple, or palm) for nuanced flavor over sugary intensity. While not cloying, sweetness is personal!

✨ Want less/more sweetness?

Tell us when ordering! We happily adjust to your preference.

Add to cart Details

granola

RM30.00

Indulge in guilt-free goodness with our sugar-free granola, slow-baked at low temperatures to preserve all the natural flavors and nutrients. A crunchy, wholesome delight that's gentle on your taste buds and your health.

200gm pack

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jujube, pecan, black sesame oat cake

RM68.00

flourless healthy delicious cake, made with all natural black sesame, pecan and jujube, oat with banana, natural sweet.

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keto burnt cheesecake

Sunny days Basque Burnt Cheesecake now sugarfree and two face! Two-Face -an original creamy cheese sitting atop a matcha cheese base. This cheesecake is Low-Carb and contains healthy fats. Diabetes and keto-friendly cake.

ingredients: cream cheese, Niko Neko Matcha Powder (Matcha layer burnt cheese cake)vanilla, erythritol, egg, heavy cream, pure vanilla extract 6-inch cake serves 6 to 8 peoples. est 0.7 kg., 8-inch cake serves 10 to 12 peoples. est 1.4 kg.

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Keto carrot cake pecan with cream cheese frosting

Low carb keto sugar-free carrot cake with almond flour, a great, low carb alternative to traditional carrot cakes. Serve with chopped pecans for some extra crunch! It is moist, perfectly spiced, with an ultra-creamy cream cheese frosting.

ingredients: Erythritol, almond flour, carrot, pecan, butter, cream cheese, vanilla extract 6-inch cake serves 6 to 8 people. Est 1 Kg 8-inch cake serves 12 to 16 people. Est 1.8 Kg

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Keto chocolate cake

This Keto Chocolate Cake is a moist and rich chocolate cake perfect for any occasion. This keto chocolate cake is low-carb, made using almond flour to create this drool-worthy chocolate sensation that will satisfy all of your chocolate cravings. suitable for those following a low-carb, Keto, Banting, Atkins, or gluten-free.

ingredients: Erythritol, almond flour, chocolate powder, butter, cream cheese, vanilla extract 6-inch cake serves 6 to 8 people. Est 1 Kg 8-inch cake serves 12 to 16 people. Est 1.8 Kg

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Keto French butter almond cake

RM110.00

7 inch keto French butter almond cake is a moist, buttery almond cake made with almond flour. This cake is ♣ gluten-free, ø sugar-free

ingredients: Erythritol, almond flour, Elle & Vire butter, egg, Almond slice, Almond extract, vanilla extract 7-inch cake serves 6 to 10 people.

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keto loaf cake

Indulge guilt-free with our keto loaf cakes, each under 5g net carbs per slice. The Cream Cheese Loaf blends rich, tangy swirls into a moist almond-flour base . Pandan Loaf offers tropical, aromatic sweetness with coconut notes. Marble Chocolate Loaf features ribbons of cocoa and vanilla, . All gluten-free and sugar-free!

ingredients: Erythritol, almond flour, coconut flour butter, egg, Almond slice, Almond extract, vanilla extract each loaf is 1kg

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nutri balls

RM38.00

Elevate your snack game with our Vegan Nutri Balls - a powerhouse of plant-based goodness in every bite! Packed with nuts, seeds, and a burst of natural flavors, these energy-packed balls are your perfect on-the-go companion.

ingredients: sesame, cacao nibs, cashew nuts, medjool dates, pumpkin seeds, chai seed, oat flour, flaxseed, sunflower seed, apricot

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nutty & fruit bar

RM55.00

These really are the perfect bar for a hearty snack because they keep you full for hours and don’t provide a sugar overload. Plus, they pack in plenty of healthy fats from the almonds and peanut butter and lots of fiber from the oats. 1 bar est. 600gm. cut into 10 mini bar

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