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Indulge in our Matilda Chocolate Cake, a rich, moist delight layered with silky dark couverture chocolate ganache. Decadent yet perfectly balanced, this classic is crafted for true chocolate lovers. Each bite melts in your mouth, delivering deep cocoa notes and luxurious texture—pure comfort and indulgence in cake form. -
6-inch 4 layer classic fudgy chocolate cake. with luscious bailey dark chocolate ganache. -
Fudgy and chocolatey with a slight almond crunch. this gluten-free chocolate cake's moist texture and its rich chocolate flavor. What you may find unique is that ground almonds are used instead of flour in this cake. The ground almonds add a subtle almond flavor as well as a pleasant coarseness to the torte's texture.ingredients: dark chocolate, almond meal, mascarpone, heavy cream, eggs, butter, and sugar, 8-inch cake serves 8 to 12 people. Est 1.5 Kg -
6-inch 3 layer classic fudgy chocolate cake with luscious hazelnut chocolate ganache and crumbs, with Ferrero rocher. -
Classically dense, rich dessert, with fudgy hazelnut torte (gluten-free) with 84% dark chocolate ganache. 7 inch torte is around 1kg